Shareholders vote against McDonald’s antibiotics despite pension savers support
Pressure is on McDonald’s to reduce the use of antibiotics in its meat production
Pressure is on McDonald’s to reduce the use of antibiotics in its meat production
Emma Wall shares what she learned about fair working conditions and pay on farms as part of a CCLA visit to a strawberry farm
Fiera Comox’s Stéphanie Lachance says climate change and population growth are leading to the need for an evolution in farming practices
Investing in the right agriculture practices can have a positive societal and ecological effect
Greenbank’s Guy Brook looks at the four main protein substitutes for meat
Ita McMahon discusses engagement progress, training for the anti-greenwashing rule and more sophisticated conversations with clients
Research from AIGCC and PwC highlights nature-related risks
Companies including Amazon Whole Foods, Domino’s Pizza and Müller rated ‘F’
But ‘direction of travel is clear’ as for businesses heavily reliant on unhealthy foods
As social media shares false misinformation and complexities around sustainable investing grow – do fund managers need to step in?
J. Safra Sarasin’s Julia Wittenburg looks at the role of investors in cocoa farming
Filing a shareholder resolution after dialogue reaches ‘impasse’