Fiera Comox Q&A: ‘You cannot think about farming without thinking about climate change and biodiversity’
Fiera Comox’s Stéphanie Lachance says climate change and population growth are leading to the need for an evolution in farming practices
Food
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Sustainable food: Fund managers must scratch beneath the surface
Investing in the right agriculture practices can have a positive societal and ecological effect
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Pros and cons of alternative proteins
Greenbank’s Guy Brook looks at the four main protein substitutes for meat
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Green Dream with Castlefield’s McMahon: We have been exercising our right to vote against sustainability committees
Ita McMahon discusses engagement progress, training for the anti-greenwashing rule and more sophisticated conversations with clients
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Over 50% of Asia Pacific economies rely on nature
Research from AIGCC and PwC highlights nature-related risks
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Business Benchmark on Animal Welfare relaunches with tougher criteria
Companies including Amazon Whole Foods, Domino’s Pizza and Müller rated ‘F’
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Shareholders vote against ShareAction’s resolution for improved Nestlé health targets
But ‘direction of travel is clear’ as for businesses heavily reliant on unhealthy foods
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Do fund managers have a responsibility to improve Gen Z’s sustainable finance knowledge?
As social media shares false misinformation and complexities around sustainable investing grow – do fund managers need to step in?
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Easter treats: Sweetening the deal for cocoa farmers in West Africa
J. Safra Sarasin’s Julia Wittenburg looks at the role of investors in cocoa farming
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Investors file resolution to challenge Nestlé over public health impact
Filing a shareholder resolution after dialogue reaches ‘impasse’
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Inflation, the climate crisis and the role of investors
Tribe’s Amy Clarke explains how investing with climate in mind can act as an inflation hedge
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Meat producer’s IPO plans a risk to climate and biodiversity
Investors should protect their right to vote, says FAIRR’s Boucher and Montosa