10 key trends shaping the future of global food production
Climate adaptation, technology and changing consumer preferences are transforming the global food system
Climate adaptation, technology and changing consumer preferences are transforming the global food system
Using AI has many benefits but also raises operational and ethical questions around unconscious biases and accountability
RLAM’s Ashley Hamilton Claxton highlights five reasons to stay positive about sustainable investment
Only 45% of climate-focused public funding goes towards nature-based solutions, according to FAIRR’s latest report
With mental health and worker rights concerns, it is a ‘balancing act between making a lot of money and wanting to be a good citizen’
RLAM’s Ashley Hamilton Claxton shares her predictions for 2025 and why she is hoping for a sunny Christmas
‘It’s fascinating how quickly AI has become such a major issue for advisers’
Solar PV, wind and utility-scale batteries set to outcompete incumbents
Principal’s Seema Shah says financial inclusion can be used to assess underlying economic resilience
Institutional buyers have started to buy carbon credits for retirement portfolios
In a narrow, momentum-led market, managers may feel pressured to chase mega caps where sustainability or corporate behaviour is questionable
Barclays paper says UK public finance support for growth-stage climate tech companies should be ‘optimised’